bookrandom Chapter 169 Seafood
Chapter 169 Seafood
I bought a can from the woman selling apples just now, which shows that the taste of seaweed is fine.
There is a constant stream of people trying the food, which shows that they recognize seaweed.
It's just that there are free samples right now, and they don't want to pay for them.
Lin instructed Cui Zhaozhao, "Pick out a few samples and give them to the surrounding vendors."
Cui Zhaozhao immediately did as he was told and happily distributed a few samples to the surrounding vendors.
"Oh, thank you, girl, you are so thoughtful." The mother-in-law who sells mountain products took it carefully.
The butcher across the street wiped his hands with a rag, took the leaf swiftly, and ate it in one bite.
"I was just curious. If the stall hadn't been closed, I would have gone over to take a look." The uncle smacked his lips. "It's quite delicious. It would be better if there was more salt."
Killing pigs and selling meat is physical work, which requires a greater amount of salt, but the taste of Lin’s dishes is only slightly saltier than ordinary stir-fried dishes.
But it tastes much better than the pickles you usually buy.
Cui Zhaozhao smiled and replied, "Thank you for your valuable advice. We will take it into consideration and make improvements."
The butcher rubbed his chin, feeling a little embarrassed.
"I just said it casually, my taste is too strong..."
Cui Zhaozhao said goodbye with a smile and went to another stall.
As soon as the tasting samples were given, it only took a few words to establish a closer relationship with the surrounding stalls.
Don't hit someone who smiles at you, especially when they give you food.
Some vendors who were a little further away stretched their necks and stared eagerly.
Elsewhere, Lin was handing out samples at the stall.
A man was carrying a lot of bags, followed by a boy of a few years old. He took a sample, stuffed it into his mouth, chewed it twice, nodded, and prepared to leave with the boy.
The boy swallowed his saliva and looked at his father eagerly.
Lin quickly stuffed a portion into the boy's mouth and said kindly, "Auntie, I have some more here. Try it and see if you like it."
The man glanced at Lin and said nothing.
The boy only had a small bite of the sample, and he finished it as soon as he tasted it. He licked his lips and said, "I like it. It's delicious."
Lin picked up the bamboo tube and said, "If you like it, buy one and take it home."
The boy looked up and said, "Daddy, let's buy some for mom and sister."
The man frowned and said, "What are you buying? Let's go home quickly."
The boy's face was full of disappointment.
Lin's eyes fell on the wine in the man's hand. A pot of wine cost one hundred coins, which was not cheap.
Lin raised her voice and said, "Everyone who has tried it knows that my side dishes are different from other pickles. They are not only delicious with rice, but also go very well with wine."
The woman who was hesitating about whether to buy something at the stall said, "My father-in-law likes to drink a few glasses of wine every day, and I was thinking about whether to buy one."
It's really expensive to buy a small dish for ten cents.
Someone who likes to cook on weekdays was puzzled and said, "It tastes quite refreshing, but I can't tell what this side dish is made of."
Lin smiled faintly and said, "This isn't made with vegetables."
Everyone looked at her in confusion.
"How could this not be a dish?"
"It's green, it can't be meat."
Someone muttered something, and everyone laughed.
"It's indeed not a dish. This side dish is made of a kind of seafood cut into shreds and mixed with seasoning." Lin explained patiently.
“Is this seafood?”
Lindong County is not far away. I have seen many kinds of seafood here every day, but I have never seen this kind of seafood.