Chapter 109 Pickled Pickled Cabbage
Chapter 109 Pickled Pickled Cabbage
"Mom and Dad, why did you come back together?"
"Your dad is here to pick me up. Lingling, quickly take out the jar we bought. I will pickle the sauerkraut today."
"Have you learned how to make sauerkraut?"
"I learned it. I didn't expect pickling sauerkraut is so easy."
"Then we can pickle more vegetables. Since we have the market here, we don't have to worry about not having vegetables to eat in the winter."
After hearing what Chu Yiling said, Meng Qiuping thought about it and felt that it was not impossible.
In addition, their family exchanged nearly 300 kilograms of cabbage this time. Even if they used two-thirds of the cabbage to make sauerkraut, there would still be 100 kilograms of cabbage left.
It’s enough for their family to eat.
So she asked Chu Yiling to take out all the jars to pickle sauerkraut.
At about 11 o'clock in the afternoon, Chu Anshan finished his last bite of food and stood up and said to Meng Qiuping, "I'm going out for a while and will be back soon."
"What are you going to do?"
"I'll tell you when I get back." After saying this, Chu Anshan quickly walked out of the house.
After Chu Anshan left, Meng Qiuping asked Chu Yiling, "Do you know what your father is doing?"
"I don't know. He went out this morning without me."
"Forget it, forget about it. I'll go get the salt for pickling the cabbage. You take the cabbage out of the space and clean up the inedible leaves."
When Chu Yiling heard Meng Qiuping's words, she said "OK". She went under the eaves and took out two-thirds of the cabbage in the space, then sat on a small stool and picked the leaves.
When she had almost finished breaking the cabbage leaves, she saw Meng Qiuping coming out of the house carrying two enamel basins, so she asked Meng Qiuping, "Mom, do you want to change to a bigger basin?"
"No, this is enough. You can help apply the salt later. After you pickle the cabbage, I will take you to become my disciple."
Chu Yiling's eyes immediately lit up when she heard Meng Qiuping's words, because she didn't expect that she would get Xiong Da's recognition so quickly. It seems that her efforts in the past few days have not been in vain.
So she patted her chest and assured Meng Qiuping: "Mom, I will definitely help you pickle sauerkraut. I am definitely more reliable than my dad."
"Girl, you are talking bad about me behind my back again."
"Who said anything bad about you? Who wiped his mouth and ran away after eating?"
"Did I run away? I went to get the money. Look at what this is?"
"Twenty dollars? Where did you get so much money, Dad?"
"Of course I got it by my own skill."
When Chu Yiling heard Chu Anshan's words, she immediately realized where Chu Anshan got his money from. She immediately gave Chu Anshan a thumbs up and said, "Dad, you are still awesome."
"Of course you should. Put the money away quickly. Next time you go to the county, you and your mother can use it to buy more food. You can't keep the money you got for free. It's better to spend it as soon as possible."
"Don't worry, Dad. I'm good at spending money, and I promise to spend this twenty dollars wisely.
By the way, Dad, will the village let you continue to be a temporary tractor driver or seek external help? "
“They wanted me to continue to be a temporary tractor driver, but I refused because I heard that tractor drivers have to go dig canals every year.
Although I don’t have to do any physical labor, I still have to carry stones from morning till night every day.”
When Chu Yiling heard what Chu Anshan said, she felt that Chu Anshan was right to refuse, because working outdoors in minus thirty or forty degrees Celsius was no joke, and if you were not careful, someone could die.
Since they now have a better choice, they will naturally choose the better one.
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